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Cooked with fresh cultured yoghurt and cream with coconut and almond powder.
Lamb Tikka (+£0.30)
Handhi Murgh Khazana
Chicken tikka cooked with potatoes, chick peas and sagg using fresh herbs in a medium spicy sauce. Medium spicy
Chor Chora Fish
Fish fillets flavoured with hand ground mustard seeds, garlic bay leaves and coriander in a thick, medium spiced sauce.
Marinated chicken breast stif fried with green peppers and onions in a rich, creamy sauce.
Tandoori Murgh Massala
Marinated chicken and minced lamb cooked in a thick spicy massala sauce with boiled egg.
Guain Chicken Peri Peri
Succulent tandoori chicken on the bone, cooked in a fairly hot sauce with garlic and chillies. |Hot|spicy
Lamb Hari Hari
Succulent pieces of lamb cooked with fresh green chillies and herbs in a rich sauce.
Chicken tikka and spicy meatballs cooked with fresh spices, medium hot sauce.
King Prawn Summerkand
King prawn in a rich, mild creamy sauce with chopped onions, coconut and almond powder|Medium|spicy
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